Nutritional value
*Serving Size 100g
21.3
Proteins
50.6
Fats
19.7
Carbohydrates
577
Calories
Nutrition Facts
% DV*
Total Fat
50.6 g
78%
Saturated Fat
3.9 g
19%
Polyunsaturated Fat
12.2 g
Monounsaturated Fat
32.2 g
Sodium
1 mg
Total Carbohydrate
19.7 g
7%
Dietary Fiber
11.8 g
47%
Sugars
4.8 g
Protein
21.3 g
Calcium
248 mg
Potassium
728 mg
Iron
4 mg
Vitamin A
5 mg
